Vegetables | LS:N Global

News

Veg Power positions greens as the enemy of children

Vegetables are being touted as the enemy in a playful ad campaign designed to get kids to eat their greens.

Food : Health : Advertising

News

Essence of fine dining

California – The Shed restaurant has begun bottling and selling the unusual flavourings that it uses in its kitchen.

Vegetables : Food & Drink : Flavour

News

Taste buds

US – Plant-based food manufacturer Thistle Baby is matching convenience with healthy ingredients to meet the expectations of modern-day parents.

Thistle Baby : Convenience Culture : Parenting

Big Ideas

Healthy home cooking

UK – Weight Watchers UK has developed a subscription-based healthy meal kit.

Weight Watchers : Convenience Culture : Food & Drink

Big Ideas

Laser labels

Sweden – Nature & More has worked with ICA to replace sticky labels on avocados and sweet potatoes with a laser mark.

Nature & More : Whole-system Thinking : Packaging

Big Ideas

Growing concerns

New York – Helping children to reconnect with the food supply chain is the inspiration behind two new start-ups.

Food Supply : Education : DIY Kits

News

Good harvest

US – FarmBot is a farming platform that enables users to cultivate plants remotely.

Farmbot : Vegetables : Food Futures

Big Ideas

Fruitful enterprise

Monterrey, Mexico – Eat Limmo is a start-up that is tackling food waste by sourcing ingredients made from seeds and peelings.

Eat Limmo : Waste : Fruits

Design Directions

Juicero

The Juicero Press is a home cold-press juicing system that offers convenience to California’s health-conscious consumers.

Juicero : Farm-to-glass : Cold-press Juice

Big Ideas

Ripe for change

London – Whole-system Thinking continues to shape the mainstream groceries market as Asda expands its anti-waste campaign.

Asda : Whole System Thinking : Wonky Veg

News

Winter cool: Fashion and produce celebrate the season

New York – Online food culture hub The Food Life has given winter produce a high-fashion makeover.

Seasonal Ingredients : The Food Life : Winter

Markets

Flexitarianism market

Vegetables are increasingly in the spotlight as they change from being a side dish to the star on diners’ plates across the globe.

Waitrose : Meat-free Mondays : Flexitarianism

News

Roaring ahead: Mr Lyan’s latest bar offering at Mondrian’s South Bank Hotel

London – Dandelyan is the new bar at South Bank’s Mondrian London hotel and the latest venture from award-winning bar impresario Ryan Chetiyawardan...

London : Cocktails : Ryan Chetiyawardana

News

Grass-fed: Shipping container café adopts a holistic approach

Berlin – Till the Cows Come Home doesn’t sound like the name of a vegan and vegetarian eatery, but it is just that. Located in a shipping container...

Flexitarianism : Till The Cows Come Home : Berlin

News

Greenhouse dining: Vegetables are the stars in new hotel restaurant

Los Angeles – The latest restaurant to open at The Line is different from the other three eateries in the Koreatown hotel.

Flexitarianism : Los Angeles : Greentopias

Big Ideas

Enfield unveils plan to be garden of London

The London borough of Enfield is launching a local produce project

Garden Enfield : Local Food : Cooperative Gardening

Big Ideas

McDonald's introduces healthier menu options

McDonald’s introduces healthier menu options

Vegetables : Healthy Alternative : Options

News

Cooler Cucumbers: Ceramic containers store veg for longer

Vegetables : Drink Storage : Food Storage

Big Ideas

US Baseball Stadium Gets Green Fingers

Grow Your Own : Sports Venue : American Sport

News

Eating by design: Coloured plates push healthy diet

Lucca, Italy – Italian design firm Studio Natural has put an elegant spin on healthy eating with its series of Mediterranea plates.

Vegetables : Calorie Counter : Mediterranea

Big Ideas

Waitrose lists discarded fruit and veg chutney

Waste : Rubies In The Rubble : Chutney

Big Ideas

Britons dig deep in grow-your-own food revival

Recession : Prices : Gardens

Big Ideas

Vegetarian lifestyle catches on in Mongolia

Vegetables : Vegetarianism : UB Post

News

Seedy business: Kit promotes heirloom cultivation

Plants : Gardening : Show

News

Taste test: Drinks part of the furniture at LDF

Design : Sensoria : Whiskey